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THREE VISIONARY CHEFS AT AFRICAN RELISH
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REZA MAHAMMAD IS BACK!THE STAR OF INDIA RETURNS TO THE KAROO 15 - 17 July and 22 - 24 July Join us once again for an unforgettable and rare opportunity to cook alongside this flamboyant, highly talented and energetic chef. His presence in the kitchen is highly entertaining, and you will be guaranteed a great deal of fun and laughter while you learn some treasures of Indian cuisine from this ebullient maestro. Reza is one of the UK’s best known BBC Food TV celebrity chefs and hosted a number of popular cooking and travel shows, including The United States of Reza, Delhi Belly with Sanjeev Bhaskar, Indian Summer and A Place in France, amongst others. Born in Mumbai, Reza was educated in boarding school in Panchgani India. Reza took over the family business, managing The Star of India, now one of London’s most successful and prestigious restaurants. Reza is both chief chef and proprietor. Limited space left! R4950.00 pp sharing |
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BISTRO COOKING KAROO STYLESOCIETI BISTRO'S STEFAN MARAIS AT AFRICAN RELISH 26 – 28 August 2011 Stefan Marais, head chef at Societi Bistro in Cape Town is coming to African Relish to do some Bistro Cooking – Karoo Style. Stefan will be conjuring up some magic using local Karoo ingredients and applying his creative flair to inspire us with mouth-watering fare. Join us at African Relish for this unmissable chance to cook alongside Cape Town's most talented and affable chef. Spend a weekend sourcing ingredients, soaking up the flavours and sharing the inspiration. Booking is essential as space is limited, so reserve your place in the kitchen and we will have your apron ready! R3850.00 pp sharing |
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REUBEN RIFFEL RELISHES THE KAROOCULINARY STYLE WITH REUBEN AND AFRICAN RELISH 9 - 11 September We are delighted to announce an exclusive opportunity for you to cook alongside one of South Africa’s most admired chefs. Well known for his signature restaurants in Franschhoek, Robertson and at The One & Only Hotel at the V&A Waterfront, Reuben has become synonymous with cuisine of style, elegance and creative flair along with a big helping of honest simplicity. Reuben joins us at African Relish for a weekend of culinary vision and, one that we are sure will be a memorable experience. Space is very limited so be sure to book your place early for this amazing opportunity to spend time in the kitchen with Reuben and the African Relish team. R3850.00 pp sharing |
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DETAILS - Our all inclusive gourmet getaway weekend rates include : 2-nights / 3 days accommodation, all meals, cooking classes, scheduled excursions, apron and recipes. |
ENQUIRIES & RESERVATIONSVirna Gouws: virna@africanrelish.com T +27 (0)23 541 1381 F +27 (0)23 541 1386 |
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For this and other exciting courses visit www.africanrelish.com |